Make once, for meals all week!
A dish that’s easy to make and better than takeout! It’s simple to prep this recipe the day before and stir-fry the next.
With easy-to-follow instructions and unforgettable flavor, this dish is bookmark-worthy! Save time by rinsing the chicken after bringing home from the grocery store, cut into strips or cubes, then feeze for this delicious Ragout and other dishes. Always allow chicken to thaw in the fridge the day before cooking.
This dish is layered with luscious ingredients in a casserole pan. The result? A succulent, juicy casserole that can easily be prepared ahead of time and frozen for later.
15. Quinoa and Vegetable Stir-fry
Cozy up to a bowl of this comforting stir-fry with just the right amount of spices. Make the quinoa ahead of time and use frozen diced carrots for a quick and delicious lunch or dinner.