28-Day Vegetarian Weight Watchers Meal Plan

We love these vegetarian and plant-based Weight Watchers recipes!

Day 22

Breakfast: Strawberry Waffles Recipe (5 Freestyle Points)
Lunch: Grilled Avocado & Peach Salad (7 Freestyle Points)
Dinner: Chickpea Mediterranean Rice (9 Freestyle Points)

Day 23

Breakfast: Strawberry Rhubarb Buckwheat Bars (9 Freestyle Points)
Lunch: Crunchy Kale and Brussels Sprout Salad with Creamy Dijon Dressing (2 Freestyle Points)
Dinner: Instant Pot Loaded Baked Sweet Potato (8 Freestyle Points)

Day 24

Breakfast: Bruled Banana and Peanut Butter Bagel (10 Freestyle Points)
Lunch: Slow Cooker Root Vegetable Minestrone Stew (8 Freestyle Points)
Dinner: Cheesy Spinach Vegetable Bake (3 Freestyle Points)

Day 25

Breakfast: Coconut Pineapple Pancakes (7 Freestyle Points)
Lunch: Slow Cooker White Bean Stew (7 Freestyle Points)
Dinner: Vegetarian Pizza Casserole (7 Freestyle Points)

Day 26

Breakfast: Greek Egg Muffins (1 Freestyle Point)
Lunch: Butternut Squash and Cranberry Quinoa Salad (9 Freestyle Points)
Dinner: Mushroom Fajitas With Lentils Recipe (16 Freestyle Points)

Day 27

Breakfast: Easy 2-Ingredient Sweet Potato Pancakes (3 Freestyle Points)
Lunch: Instant Pot Mexican Black Bean Soup (7 Freestyle Points)
Dinner: Lemon Roasted Brussels Sprouts and Linguine (8 Freestyle Points)

Day 28

Breakfast: Perfect Avocado and Poached Egg Quinoa Bowl (7 Freestyle Points)
Lunch: Easy Roasted Beet and Pecan Salad (3 Freestyle Points)
Dinner: Slow Cooker Spinach Dip Tortellini (10 Freestyle Points)

Download the 28-Day Weight Watchers Vegetarian Meal Plan Shopping List Here:

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