Course: Snack
Cuisine: Universal
Keyword: Diabetic-Friendly, Low-Carb, Quick and Easy, Vegetarian
Serving: 1serving | Calories: 148kcal | Carbohydrates: 11g | Protein: 4g | Fat: 11g | Saturated Fat: 1g | Sodium: 49mg | Potassium: 470mg | Fiber: 4g | Sugar: 5g | Vitamin A: 10299IU | Vitamin C: 8mg | Calcium: 57mg | Iron: 1mg |
SmartPoints (Freestyle): 5