Course: Dinner, Lunch
Cuisine: Mexican, Tex-Mex
Keyword: Budget-Friendly, Gluten-Free
Serving: 2tacos | Calories: 528kcal | Carbohydrates: 28g | Protein: 38g | Fat: 30g | Saturated Fat: 8g | Cholesterol: 114mg | Sodium: 146mg | Fiber: 7g | Sugar: 1g |
SmartPoints (Freestyle): 15