Course: Dinner, Lunch, Salad
Cuisine: Universal
Keyword: Gluten-Free, Low-Carb, Quick and Easy, Vegetarian
Serving: 0.5cup (approximately) | Calories: 156kcal | Carbohydrates: 11g | Protein: 1g | Fat: 12g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 9g | Sodium: 24mg | Potassium: 235mg | Fiber: 3g | Sugar: 8g | Vitamin A: 341IU | Vitamin C: 11mg | Calcium: 20mg | Iron: 1mg |
SmartPoints (Freestyle): 6