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Our easy pizza dough recipe will be a live saver when that late night pizza craving strikes!
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4.68 from 37 votes
SkinnyMS

15-Minute Easy Pizza Dough

The perfect pizza dough go-to when you're in a pinch!
Prep Time5 minutes
Cook Time10 minutes
Total Time15 minutes
Course: Dinner
Cuisine: Italian
Keyword: Quick and Easy
Servings: 2 people
Calories: 513kcal

Ingredients

  • 2 cups self-rising flour (or add 2 teaspoons baking powder and a pinch of salt to AP flour)
  • 3/4 cup water plus additional as needed
  • 1 tablespoon olive oil
  • pizza toppinngs like marinara, mozzarella cheese, turkey sausage, etc.

Instructions

  • Preheat the oven to 450 degrees Fahrenheit.
  • In a large bowl, combine the flour, water, and olive oil. Knead the mixture with your hands until a dough ball comes together. Add an extra pinch of flour if the dough feels too sticky, or a dash of water if seems too dry.
  • Divide the dough into two balls.
  • Using a rolling pin, roll the dough ball into a10-inch round on a clean, floured work surface. Add your favorite pizza toppings.
  • At this point, the pizza can be frozen and baked later.
  • Bake the pizza for 8 to 10 minutes, until the cheese is melted and the dough is cooked through.

Nutrition

Serving: 1pizza | Calories: 513kcal | Carbohydrates: 91g | Protein: 15g | Fat: 9g | Saturated Fat: 1g | Sodium: 760mg | Potassium: 125mg | Fiber: 3g | Sugar: 1g | Vitamin A: 3IU | Calcium: 21mg | Iron: 1mg |
SmartPoints (Freestyle): 14
SmartPoints (Freestyle): 14