Course: Salad, Side Dish
Cuisine: Universal
Keyword: Diabetic-Friendly, Gluten-Free, Low-Carb, Quick and Easy
Serving: 0.25of recipe | Calories: 128kcal | Carbohydrates: 10g | Protein: 4g | Fat: 10g | Saturated Fat: 1g | Sodium: 155mg | Fiber: 4g | Sugar: 4g |
SmartPoints (Freestyle): 4