Course: Side Dish
Cuisine: Mexican, Tex-Mex
Keyword: Budget-Friendly, Gluten-Free, Quick and Easy, Vegetarian
Serving: 0.5cup | Calories: 243kcal | Carbohydrates: 33g | Protein: 3g | Fat: 12g | Saturated Fat: 2g | Sodium: 278mg | Fiber: 5g | Sugar: 7g |
SmartPoints (Freestyle): 9