For extra browning, carefully remove chicken from the slow cooker, place in a large roasting pan and broil until desired color has been reached.
Calories: 392kcal | Carbohydrates: 34g | Protein: 40g | Fat: 11g | Saturated Fat: 4g | Cholesterol: 126mg | Sodium: 633mg | Fiber: 5g | Sugar: 25g |
SmartPoints (Freestyle): 12