Go Back
+ servings
Print Recipe
No ratings yet
SkinnyMS

Rainbow Salsa Recipe

This versatile and colorful salsa is an appetizing addition to any meal, appetizer, or snack.
Prep Time10 minutes
Cook Time10 minutes
Total Time20 minutes
Course: Condiment, Snack
Cuisine: Mexican
Keyword: dairy-free, Diabetic-Friendly, Gluten-Free, Low-Carb, Plant-Based, Quick and Easy, Vegan
Servings: 6 people
Calories: 79kcal
Author: SkinnyMs.

Ingredients

  • 2 tomatoes large, diced small
  • 1 habanero pepper small, minced (this pepper is very spicy and is optional)
  • 1 yellow bell pepper small, diced small
  • 1/4 cup cilantro fresh, chopped
  • 1 red onion small, diced small
  • 1 tablespoon lime juice
  • 1 teaspoon kosher salt
  • 14 ounces black beans can, drained and rinsed

Instructions

  • Combine all ingredients together and mix well. Let set for 10 to 20 minutes before serving and enjoy!

Notes

A small orange bell pepper can be substituted for the habanero pepper if desired for less spice
 
 

Nutrition

Serving: 0.25cup | Calories: 79kcal | Carbohydrates: 15g | Protein: 5g | Sodium: 339mg | Fiber: 6g | Sugar: 2g |
SmartPoints (Freestyle): 2
SmartPoints (Freestyle): 2