Course: Breakfast, Dinner, Lunch
Cuisine: Universal
Keyword: Budget-Friendly, Kid-Friendly, Quick and Easy, Vegetarian
Serving: 0.25of frittata | Calories: 293kcal | Carbohydrates: 23g | Protein: 13g | Fat: 16g | Saturated Fat: 5g | Cholesterol: 253mg | Sodium: 472mg | Fiber: 3g | Sugar: 2g |
SmartPoints (Freestyle): 7