Serving: 0.5baking dish | Calories: 329kcal | Carbohydrates: 4g | Protein: 27g | Fat: 22g | Saturated Fat: 8g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 9g | Trans Fat: 1g | Cholesterol: 375mg | Sodium: 746mg | Potassium: 496mg | Fiber: 1g | Sugar: 1g | Vitamin A: 1481IU | Vitamin C: 9mg | Calcium: 189mg | Iron: 2mg |
SmartPoints (Freestyle): 10