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Skinny Mustard Chicken Salad

This easy side dish is simple to make and tastes great! Combine ingredients together for a light and flavorful addition to any meal.
Prep Time5 mins
Total Time5 mins
Course: Side Dish
Cuisine: American
Keyword: Quick and Easy
Servings: 6
Calories: 188kcal
Author: Chef Sallie

Ingredients

  • 1 1/2 pounds cooked boneless skinless chicken breast chopped
  • 1/4 cup chopped celery
  • 1/4 cup minced chives
  • 1/3 cup seedless grapes quartered
  • 1/4 cup apple cored and chopped
  • 2 Tablespoons chopped pecans
  • 1/4 cup paleo mayonnaise
  • 2 Tablespoons yellow mustard
  • Beefsteak or Hothouse tomato slices for serving

Instructions

  • Combine all ingredients in a medium mixing bowl until well blended.
  • Add more mayonnaise and/or mustard to taste if needed.
  • Serve on tomato slices.

Nutrition

Serving: 1cup | Calories: 188kcal | Carbohydrates: 4g | Protein: 25g | Fat: 8g | Saturated Fat: 1g | Cholesterol: 74mg | Sodium: 261mg | Potassium: 467mg | Fiber: 1g | Sugar: 2g | Vitamin A: 125IU | Vitamin C: 3mg | Calcium: 13mg | Iron: 1mg |
SmartPoints (Freestyle): 3