Course: Dinner, Lunch, Side Dish
Cuisine: American
Keyword: Budget-Friendly, dairy-free, Kid-Friendly, Plant-Based, Quick and Easy, Vegetarian
Serving: 0.5cup | Calories: 190kcal | Carbohydrates: 35g | Protein: 7g | Fat: 3g | Saturated Fat: 1g | Sodium: 115mg | Potassium: 556mg | Fiber: 9g | Sugar: 12g | Vitamin A: 152IU | Vitamin C: 9mg | Calcium: 94mg | Iron: 3mg |
SmartPoints (Freestyle): 8