Nutrition facts calculated using gold potatoes, red wine, and includes tomato paste.
Serving: 1.5cups | Calories: 275kcal | Carbohydrates: 23g | Protein: 21g | Fat: 10g | Saturated Fat: 3g | Cholesterol: 52mg | Sodium: 711mg | Potassium: 1044mg | Fiber: 4g | Sugar: 5g | Vitamin A: 6856IU | Vitamin C: 41mg | Calcium: 57mg | Iron: 4mg |
SmartPoints (Freestyle): 8