Tip: Quinoa can be purchased in the organic or health food section of most supermarkets. We recommend Inca Red, pre-washed. Also, red Quinoa is slightly sweeter than white or black, which is perfect for this recipe.
Serving: 1cup | Calories: 141kcal | Carbohydrates: 30g | Protein: 4g | Fat: 1g | Sodium: 6mg | Fiber: 7g | Sugar: 10g
SmartPoints (Freestyle): 5