Course: Dinner, Lunch, Salad
Cuisine: Universal
Keyword: Gluten-Free, Quick and Easy, Vegetarian
Serving: 0.5cup | Calories: 438kcal | Carbohydrates: 59g | Protein: 15g | Fat: 16g | Saturated Fat: 5g | Sodium: 23mg | Fiber: 8g | Sugar: 4g |
SmartPoints (Freestyle): 14