Course: Dinner
Cuisine: Universal
Keyword: Diabetic-Friendly, Gluten-Free, Low-Carb, Seafood
Serving: 1each | Calories: 281kcal | Carbohydrates: 10g | Protein: 28g | Fat: 15g | Saturated Fat: 2g | Cholesterol: 57mg | Sodium: 80mg | Fiber: 2g | Sugar: 1g |
SmartPoints (Freestyle): 6