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Slow Cooker Chicken Tacos

These chicken tacos are easy to make in the slow cooker and taste wonderful with your favorite toppings.
Prep Time10 mins
Cook Time4 hrs
Total Time4 hrs 10 mins
Course: Dinner, Lunch
Cuisine: Mexican, Tex-Mex
Keyword: Budget-Friendly, Kid-Friendly, Slow Cooker
Servings: 6 people
Calories: 474kcal
Author: SkinnyMs.



  • Place chicken breasts in a crockpot. Sprinkle with taco seasoning and cover with salsa. Cover the crockpot with lid, and cook on high for 4-5 hours, or low for 6-8.
  • Remove chicken from the crockpot, and use a fork to shred. Return to crockpot and stir into salsa.
  • Serve chicken on whole wheat soft-taco shells, topped with guacamole and Greek yogurt. Garnish with chopped tomatoes and cilantro.


Serving: 2tacos | Calories: 474kcal | Carbohydrates: 57g | Protein: 27g | Fat: 16g | Saturated Fat: 3g | Cholesterol: 52mg | Sodium: 154mg | Fiber: 7g | Sugar: 5g |
SmartPoints (Freestyle): 13