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4 from 1 vote

No-Bake Almond Joy Cookies

A no-bake cookie that takes like a candy bar plus its healthy, what more could you ask for.
Prep Time20 mins
Refrigerate2 hrs
Total Time2 hrs 20 mins
Course: Dessert, Snack
Cuisine: Universal
Keyword: Budget-Friendly, Kid-Friendly, Plant-Based
Servings: 8 people
Calories: 197kcal


  • 10 dates
  • 2/3 cup almond meal
  • 1/2 cup coconut grated (unsweetened coconut was used in this recipe)
  • 1/4 cup almonds minced
  • 1/4 cup dark chocolate chips
  • 1/8 cup water


  • In a food processor, add the dates then pulse until they form a ball. Add the almond meal and coconut then pulse until well combined.
  • Transfer the mixture to a bowl then add the crushed almonds and chocolate chips. Add the water gradually until the mixture holds together to form a cookie dough consistency. You may not need all the water. Shape into 8 cookies and place in a container lined with parchment paper. Cover and refrigerate about 2 hours before serving.
  • Sprinkle with additional chocolate chips and minced almonds, if desired.


Serving: 1cookie | Calories: 197kcal | Carbohydrates: 29g | Protein: 4g | Fat: 9g | Saturated Fat: 3g | Sodium: 2mg | Fiber: 4g | Sugar: 24g |
SmartPoints (Freestyle): 9
SmartPoints (Freestyle): 9