Course: Dinner
Cuisine: Italian
Keyword: Budget-Friendly, Diabetic-Friendly, Kid-Friendly, Pasta, Quick and Easy
Optional: If you prefer a thicker Sauce, combine the 2 tablespoons cornstarch with enough water to make a thin paste. Add to pasta mixture once pasta is al dente.
Calories: 213kcal | Carbohydrates: 30g | Protein: 12g | Fat: 6g | Saturated Fat: 3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Cholesterol: 13mg | Sodium: 196mg | Potassium: 273mg | Fiber: 0.1g | Sugar: 3g | Vitamin A: 248IU | Vitamin C: 2mg | Calcium: 194mg | Iron: 1mg |
SmartPoints (Freestyle): 9