Course: Breakfast
Cuisine: American
Keyword: Budget-Friendly, Kid-Friendly, Low-Carb, Quick and Easy
Turkey and cheese are both optional ingredients. This recipe can be made with just eggs and toast if desired.
Serving: 1cup | Calories: 278kcal | Carbohydrates: 13g | Protein: 21g | Fat: 16g | Saturated Fat: 5g | Cholesterol: 224mg | Sodium: 401mg | Fiber: 2g | Sugar: 1g |
SmartPoints (Freestyle): 8