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mint chocolate chip banana popsicles
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SkinnyMS

Mint Chocolate Chip Banana Popsicles

These mini popsicles are a sweet treat filled with yummy flavors you won't forget.
Prep Time20 minutes
Freeze6 hours
Total Time6 hours 20 minutes
Course: Dessert, Snack
Cuisine: Universal
Keyword: Budget-Friendly, Gluten-Free, Kid-Friendly, Paleo
Servings: 10 people
Calories: 184kcal
Author: SkinnyMs.

Ingredients

  • 1 teaspoon mint extract (recommend all natural extract)
  • 2 bananas
  • 2 1/2 cups vanilla almond milk (low-fat dairy milk will work too)
  • 2 tablespoons honey
  • 1 cup dark mini chocolate chips or semisweet (Enjoy Life brand was used for this recipe)

Instructions

  • Add bananas, mint extract, milk, and honey, to blender and pulse on high until a creamy consistency. Add to a bowl and stir in chocolate chips. Pour into popsicle molds, or small paper cups and insert popsicle sticks. Freeze for at least 6 hours.
  • Optional: for mint green color pops, add 2 drops of natural green food coloring
  • Enjoy!

Nutrition

Serving: 1small popsicle | Calories: 184kcal | Carbohydrates: 27g | Protein: 3g | Fat: 7g | Saturated Fat: 4g | Cholesterol: 9mg | Sodium: 42mg | Fiber: 1g | Sugar: 23g |
SmartPoints (Freestyle): 9
SmartPoints (Freestyle): 9