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5 from 1 vote

Creamy Apple Cider Vinaigrette

Make your salad exciting with this amazingly delicious and nutritious vinaigrette.
Prep Time5 mins
Total Time5 mins
Course: Condiment
Cuisine: Universal
Keyword: dairy-free, Low-Carb, Quick and Easy
Servings: 8 people
Calories: 179kcal
Author: Gale Compton


  • 1/3 cup apple cider vinegar raw if available
  • 2 tablespoons honey raw preferred
  • 1 garlic clove finely minced
  • 1 tablespoon dijon mustard
  • pinch of kosher or sea salt
  • 1/4 teaspoon black pepper
  • 2/3 cup extra virgin olive oil


  • Whisk together all ingredients except olive oil. Once ingredients are combined, drizzle in oil a little at a time. Refrigerate until ready to serve. Be sure to shake or whisk dressing before serving.


Serving: 2tablespoons | Calories: 179kcal | Carbohydrates: 5g | Fat: 18g | Saturated Fat: 2g | Sodium: 58mg | Sugar: 4g |
SmartPoints (Freestyle): 6
SmartPoints (Freestyle): 6