Course: Dinner, Lunch
Cuisine: Thailand, Universal
Keyword: dairy-free, Keto, Low-Carb
Serving: 0.5salmon fillet and 1/2 cup veggies | Calories: 309kcal | Carbohydrates: 9g | Protein: 19g | Fat: 22g | Saturated Fat: 4g | Cholesterol: 47mg | Sodium: 458mg | Fiber: 2g | Sugar: 5g |
SmartPoints (Freestyle): 9