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Creamy Apple Cranberry Coleslaw

This coleslaw with seasonal ingredients is sure to be a hit at your next gathering.
Prep Time20 mins
Total Time20 mins
Course: Side Dish
Cuisine: American
Keyword: Budget-Friendly, Gluten-Free, Holiday, Kid-Friendly, Quick and Easy, Thanksgiving, Vegetarian
Servings: 8 people
Calories: 233kcal
Author: Chef Nichole


  • 3/4 cup Greek yogurt
  • 1/4 cup clean mayonnaise
  • 1/4 cup honey
  • 2 tablespoons apple cider vinegar
  • 2 teaspoons lemon juice
  • 1 cabbage small, shredded (about 6 to 7 cups)
  • 1 cup carrots shredded
  • 2 gala apples large, sliced into matchsticks (about 3 cups)
  • 1 cup slivered almonds
  • 3/4 cup dried cran-raisins


  • In a large mixing bowl, combine the yogurt, mayonnaise, honey, vinegar, and lemon juice and mix well. Add the remaining ingredients and toss to coat in the dressing. Let sit for 10 to 15 minutes and toss before serving. Enjoy!


Serving: 0.5cup | Calories: 233kcal | Carbohydrates: 24g | Protein: 6g | Fat: 14g | Saturated Fat: 2g | Cholesterol: 6mg | Sodium: 76mg | Fiber: 5g | Sugar: 18g |
SmartPoints (Freestyle): 9
SmartPoints (Freestyle): 9