Course: Dinner, Lunch, Salad
Cuisine: American
Keyword: dairy-free, Gluten-Free, Holiday, Vegetarian
Serving: 0.5cup | Calories: 267kcal | Carbohydrates: 29g | Protein: 5g | Fat: 16g | Saturated Fat: 2g | Sodium: 14mg | Fiber: 4g | Sugar: 10g |
SmartPoints (Freestyle): 9