Course: Salad
Cuisine: American
Keyword: Budget-Friendly, Gluten-Free, Holiday, Thanksgiving, Vegetarian
Serving: 1cup | Calories: 202kcal | Carbohydrates: 20g | Protein: 6g | Fat: 12g | Saturated Fat: 4g | Cholesterol: 10mg | Sodium: 172mg | Fiber: 3g | Sugar: 17g |
SmartPoints (Freestyle): 9