Go Back
–+ servings
baked peanut butter oatmeal
Print Recipe
4.67 from 3 votes
SkinnyMS

Baked Peanut Butter Banana Oatmeal

With clean and tasty ingredients that will please even the picky eaters, this baked oatmeal is perfect for a fun breakfast at home.
Prep Time10 minutes
Cook Time20 minutes
Total Time30 minutes
Course: Breakfast
Cuisine: American
Keyword: Budget-Friendly, Holiday, Kid-Friendly, Quick and Easy
Servings: 8 people
Calories: 295kcal
Author: Chef Nichole

Ingredients

US Customary - Metric
  • 1 1/2 cups oats
  • 1/3 cup coconut sugar
  • 3/4 cup almond milk
  • 2 tablespoons coconut oil melted
  • 1 egg
  • 1/2 cup peanut butter no sugar added
  • 1 teaspoon baking powder
  • 1 teaspoon vanilla
  • 1 banana medium, sliced

Instructions

  • Heat oven to 350 degrees and spray an 8 x 8 inch baking pan with non-stick spray and set aside.
  • Mix all ingredients, except banana, until well combined and spread in an even layer in the prepared baking pan. Layer the sliced bananas on top. Bake for 20 minutes or until the edges are golden.
  • Allow to sit for 10 minutes before slicing and serving. Enjoy!

Nutrition

Serving: 1square | Calories: 295kcal | Carbohydrates: 35g | Protein: 9g | Fat: 15g | Saturated Fat: 5g | Cholesterol: 20mg | Sodium: 76mg | Fiber: 5g | Sugar: 11g |
SmartPoints (Freestyle): 11
SmartPoints (Freestyle): 11