Course: Dinner, Lunch, Soup
Cuisine: Mediterranean
Keyword: dairy-free, Diabetic-Friendly, Gluten-Free, Plant-Based, Vegetarian
Serving: 1.5cups | Calories: 149kcal | Carbohydrates: 29g | Protein: 9g | Fat: 1g | Sodium: 104mg | Fiber: 6g | Sugar: 3g |
SmartPoints (Freestyle): 4