Course: Dinner, Lunch, Soup
Cuisine: Universal
Keyword: dairy-free, Plant-Based, Vegetarian
OPTIONAL TIP: Serve with a side of crusty bread for dipping or top with garlic croutons.
Serving: 1cup | Calories: 185kcal | Carbohydrates: 21g | Protein: 3g | Fat: 11g | Saturated Fat: 8g | Sodium: 255mg | Fiber: 4g | Sugar: 7g |
SmartPoints (Freestyle): 5