Course: Dessert
Cuisine: American
Keyword: Budget-Friendly, dairy-free, Gluten-Free, Plant-Based, Slow Cooker, Vegetarian
Serving: 0.5cup | Calories: 110kcal | Carbohydrates: 28g | Protein: 2g | Fat: 2g | Saturated Fat: 1g | Sodium: 2mg | Fiber: 2g | Sugar: 18g |
SmartPoints (Freestyle): 5