Course: Dinner, Side Dish
Cuisine: American
Keyword: Budget-Friendly, dairy-free, Diabetic-Friendly, Keto, Low-Carb, Plant-Based, Vegan, Vegetarian
Serving: 0.25of cauliflower | Calories: 107kcal | Carbohydrates: 10g | Protein: 3g | Fat: 7g | Saturated Fat: 1g | Sodium: 188mg | Fiber: 3g | Sugar: 4g |
SmartPoints (Freestyle): 9