Course: Dinner
Cuisine: Italian
Keyword: Budget-Friendly, dairy-free, Kid-Friendly, Plant-Based, Quick and Easy, Vegetarian
Serving: 1cup | Calories: 401kcal | Carbohydrates: 73g | Protein: 13g | Fat: 6g | Saturated Fat: 1g | Cholesterol: 1mg | Sodium: 527mg | Potassium: 547mg | Fiber: 5g | Sugar: 4g | Vitamin A: 473IU | Vitamin C: 18mg | Calcium: 58mg | Iron: 2mg |
SmartPoints (Freestyle): 12