Serving: 1Egg Cup | Calories: 249kcal | Carbohydrates: 10g | Protein: 10g | Fat: 20g | Saturated Fat: 4g | Trans Fat: 1g | Cholesterol: 168mg | Sodium: 529mg | Potassium: 604mg | Fiber: 7g | Sugar: 2g | Vitamin A: 505IU | Vitamin C: 10mg | Calcium: 123mg | Iron: 1mg |
SmartPoints (Freestyle): 8