Course: Breakfast, Dinner, Lunch, Main Course
Cuisine: Universal
Keyword: High Protein, Immunity Support, Plant-Based
Serving: 2cups | Calories: 229kcal | Carbohydrates: 49g | Protein: 12g | Fat: 2g | Saturated Fat: 1g | Sodium: 104mg | Potassium: 1420mg | Fiber: 9g | Sugar: 15g | Vitamin A: 15982IU | Vitamin C: 245mg | Calcium: 355mg | Iron: 5mg |
SmartPoints (Freestyle): 8