Instant Pot Spiced Orange Carrots
Carrots are a nutritious vegetable that go with any meal, and this spiced version will add some zest to your plate!
Servings: 6
Calories: 72kcal
Ingredients
- 1 pound carrots peeled and cut into 1 inch pieces
- 1 cup orange juice
- 1/2 teaspoon kosher salt
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoon ground ginger
- 2 tablespoons honey
Instructions
- Place all ingredients, except honey, in the Instant Pot. Place the lid on the pot, ensuring the valve is in the sealed position. Set the Instant Pot to Manual Mode with high pressure and set the timer for 3 minutes. Once time is complete, manually release the pressure and carefully remove lid. Drain the liquid from the carrots and drizzle honey over top. Serve hot.
Nutrition
Serving: 3oz | Calories: 72kcal | Carbohydrates: 18g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 247mg | Potassium: 325mg | Fiber: 2g | Sugar: 13g | Vitamin A: 12712IU | Vitamin C: 25mg | Calcium: 29mg | Iron: 1mg |
| SmartPoints (Freestyle): 2
SmartPoints (Freestyle): 2
SmartPoints (Freestyle): 2