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Baked Garlic Parmesan Puffs

Your guests will love this light, flaky, delicious, and easy to prepare recipe!
Prep Time7 minutes
Cook Time20 minutes
Total Time27 minutes
Course: Appetizer
Cuisine: American, Italian
Keyword: Holiday, Quick and Easy, Vegetarian
Servings: 8 people
Calories: 211kcal
Author: Gale Compton

Ingredients

  • 1 puff pastry
  • 2 tablespoons olive oil extra virgin
  • 4 tablespoons Parmesan grated
  • 2 garlic cloves minced
  • 1 teaspoon Italian seasoning blend
  • 1 teaspoon kosher salt
  • 1/4 teaspoon black pepper ground

Instructions

  • Preheat oven to 400F. Roll the puff pastry onto a baking sheet lined with parchment paper.
  • Add the remaining ingredients to a small bowl and mix until combined.
  • Spread the parmesan mixture onto the puff pastry. Then roll the puff pastry and cut it into 8 slices.
  • Bake for 15-20 minutes or until the puffs are golden brown.