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slow cooker balsamic chicken
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4.69 from 138 votes
SkinnyMS

Balsamic Chicken Crockpot Recipe

Packed with flavor, this chicken is slow-cooked to tender perfection.
Prep Time10 minutes
Cook Time4 hours
Total Time4 hours 10 minutes
Course: Dinner
Cuisine: American
Keyword: dairy-free, Diabetic-Friendly, Gluten-Free, Keto, Kid-Friendly, Low-Carb, Slow Cooker
Servings: 10 people
Calories: 96kcal
Author: Guest Contributor

Ingredients

US Customary - Metric
  • 1 tablespoon olive oil
  • 4 to 6 boneless and skinless chicken breasts
  • salt to taste
  • ground black pepper to taste
  • 1 onion medium, thinly sliced (not chopped)
  • 1 teaspoon dried oregano
  • 1/2 teaspoon thyme
  • 1 teaspoon dried rosemary
  • 1 teaspoon dried basil
  • 4 garlic cloves
  • 1/2 cup balsamic vinegar
  • 29 ounces diced tomatoes cans

Instructions

  • Pour the olive oil on the bottom of the slow cooker, add chicken breasts, salt, and pepper to each breast, put sliced onion on top of the chicken then put in all the dried herbs and garlic cloves. Pour in vinegar and top with tomatoes.
  • Cook on high for 4 hours, and serve over angel hair pasta.

Nutrition

Serving: 1cup | Calories: 96kcal | Carbohydrates: 7g | Protein: 11g | Fat: 3g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 1g | Cholesterol: 29mg | Sodium: 64mg | Potassium: 363mg | Fiber: 1g | Sugar: 4g | Vitamin A: 119IU | Vitamin C: 10mg | Calcium: 42mg | Iron: 1mg |
SmartPoints (Freestyle): 6
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SmartPoints (Freestyle): 6
SmartPoints (Freestyle): 6