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Broccoli Cheddar Quinoa Cups
A cheesy and healthy snack for on-the-go, these cups are made with wholesome ingredients you will be proud to share.
Prep Time
10
minutes
mins
Cook Time
30
minutes
mins
Total Time
40
minutes
mins
Course:
Appetizer, Side Dish, Snack
Cuisine:
Universal
Keyword:
Diabetic-Friendly, Kid-Friendly, Low-Carb, Vegetarian
Servings:
6
people
Calories:
118
kcal
Author:
Rowena Dumlao-Giardina
Ingredients
US Customary
-
Metric
1
cup
quinoa
cooked
3
eggs
1
cup
broccoli
finely chopped
1/2
cup
cheddar cheese
finely chopped or grated
1/2
teaspoon
salt
1/4
teaspoon
pepper
cooking spray
Instructions
Preheat the oven to 375 degrees F.
In a bowl, mix all the ingredients together.
Spray muffin molds with cooking spray then fill up each mold with the quinoa mixture.
Bake them in the preheated oven for 30 minutes or until they are cooked through.
Nutrition
Serving:
1
cup
|
Calories:
118
kcal
|
Carbohydrates:
8
g
|
Protein:
7
g
|
Fat:
6
g
|
Saturated Fat:
3
g
|
Cholesterol:
93
mg
|
Sodium:
165
mg
|
Fiber:
1
g
|
SmartPoints (Freestyle):
4
|
SmartPoints (Freestyle):
4
SmartPoints (Freestyle):
4