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4.67 from 18 votes
SkinnyMS

Easy Chicken Bruschetta Casserole

Turn your favorite Italian appetizer into a casserole! Flavorful and super tasty, this Easy Chicken Bruschetta Casserole is sure to please the entire family.
Prep Time10 minutes
Cook Time35 minutes
Total Time45 minutes
Course: Dinner
Cuisine: Italian
Keyword: Budget-Friendly, High Protein, Kid-Friendly
Servings: 6 people
Calories: 463kcal
Author: Gale Compton

Ingredients

US Customary - Metric
  • 2 1/2 cups herb seasoned bread crumbs (we used Pepperidge Farm's Herb Seasoned stuffing mix)
  • 1/2 cup chicken broth fat-free (optional water)
  • 15 ounces petit diced tomatoes can
  • 1 1/2 pounds boneless and skinless chicken breasts cut into small bite-sized pieces
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon salt
  • 1 1/2 teaspoons dried oregano
  • 1 cup mozzarella part-skim

Instructions

  • Preheat oven to 400 degrees.
  • In a mixing bowl combine bread crumbs, chicken broth, and diced tomatoes with liquid, set aside.
  • In a 9 x 13-inch casserole pan add chicken pieces, garlic powder, pepper, salt, oregano, and 3/4 cup cheese, toss to combine.
  • Add bread crumb mixture and spread evenly over chicken. Sprinkle with the remaining cheese.
  • Bake for 35 minutes, or until chicken is done.

Nutrition

Serving: 1cup | Calories: 463kcal | Carbohydrates: 38g | Protein: 36g | Fat: 18g | Saturated Fat: 6g | Cholesterol: 88mg | Sodium: 967mg | Fiber: 4g | Sugar: 5g |
SmartPoints (Freestyle): 8
|
SmartPoints (Freestyle): 8
SmartPoints (Freestyle): 8