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5
from 1 vote
Heirloom Tomato and Ricotta Salad
This salad is a fresh and tasty addition to the dinner table.
Prep Time
15
minutes
mins
Total Time
15
minutes
mins
Course:
Salad
Cuisine:
Universal
Keyword:
Low-Carb, Quick and Easy, Vegetarian
Servings:
4
people
Calories:
274
kcal
Author:
SkinnyMs.
Ingredients
US Customary
-
Metric
Salad
1
cup
heirloom cherry tomatoes
sliced in half
1
heirloom tomato
medium, sliced
1/2
cup
ricotta cheese
part-skim
1
tablespoon
thyme
fresh
Vinaigrette
3
tablespoons
extra virgin olive oil
1 1/2
tablespoons
red wine vinegar
1/2
teaspoon
dried oregano
1/4
teaspoon
kosher or sea salt
1/8
teaspoon
black pepper
Instructions
Whisk together ingredients for the vinaigrette.
Spread tomatoes and spoonfuls of ricotta cheese on a platter. Sprinkle on fresh thyme and drizzle with vinaigrette.
Enjoy!
Nutrition
Serving:
0.25
of recipe
|
Calories:
274
kcal
|
Carbohydrates:
8
g
|
Protein:
14
g
|
Fat:
24
g
|
Saturated Fat:
10
g
|
Cholesterol:
57
mg
|
Sodium:
245
mg
|
Fiber:
1
g
|
Sugar:
2
g
|
SmartPoints (Freestyle):
10
|
SmartPoints (Freestyle):
10
SmartPoints (Freestyle):
10