Oatmeal Breakfast Cookies
Our scrumptious oatmeal breakfast cookies are full of awesome, nutritious ingredients that will give you energy all morning long!
Servings: 12 people
Calories: 154kcal
Ingredients
- 2 tablespoons bananas mashed
- 2/3 cup oatmilk
- 1/2 cup peanut butter
- 2 tablespoons honey
- 2 tablespoons ground flaxseed
- 1/2 cup rolled oats
- 3/4 cup whole wheat flour
- 1 teaspoons cinnamon
- 1/2 teaspoons baking powder
- 1/2 teaspoons salt
- 1/4 cup raisins
- 3 tablespoons walnuts crushed
Instructions
- Preheat oven to 350 °F and line a baking sheet with parchment paper.
- Combine the mashed banana, oat milk, honey, peanut butter, and ground flaxseed in a large bowl.
- In another bowl, mix together oats, flour, cinnamon, baking powder, and salt.
- Gradually mix the dry ingredients into the wet ingredients to form a dough
- Gently fold in raisins and walnuts.
- Form into 12 balls and spread evenly on the baking sheet.
- Bake for 10-12 minutes or until the edges are golden.
Nutrition
Serving: 1cookie | Calories: 154kcal | Carbohydrates: 18g | Protein: 5g | Fat: 8g | Saturated Fat: 1g | Sodium: 154mg | Potassium: 189mg | Fiber: 3g | Sugar: 5g | Vitamin A: 31IU | Vitamin C: 1mg | Calcium: 44mg | Iron: 1mg |
| SmartPoints (Freestyle): 5
SmartPoints (Freestyle): 5
SmartPoints (Freestyle): 5