Overnight French Toast Casserole
Easy to make and healthier, this version of french toast is going to become a regular in your household.
Servings: 10 people
Calories: 299kcal
Ingredients
- 13 ounces whole wheat French bread loaf, sliced into 20 pieces
- 8 eggs large
- 2 cups low fat milk optional almond milk
- 1 teaspoon pure vanilla extract
- 1 teaspoon cinnamon
- 2 tablespoons coconut palm sugar or honey
Topping
- 1/4 cup sucanat optional coconut palm sugar or honey
- 1/2 cup pecans minced
- 1 teaspoon cinnamon
Instructions
- Lightly mist a 9" x 13" x 2" casserole dish with non-stick cooking spray. Arrange bread slices in two rows, slightly overlapping pieces. In a large mixing bowl, whisk together eggs, milk, vanilla, cinnamon and sucanat. Pour mixture over bread, making sure all bread is moist. Cover and refrigerate overnight.
- Preheat oven to 350 degrees. Combine topping ingredients, sprinkle evenly over the top of bread and bake 35 to 40 minutes, or until golden. Serve with fresh berries or a drizzle of pure maple syrup.
Notes
Whole Wheat French Bread can be purchased in the bakery section at most Walmart Super Centers, for about $1.00.
Nutrition
Serving: 2slices bread | Calories: 299kcal | Carbohydrates: 38g | Protein: 15g | Saturated Fat: 2g | Cholesterol: 171mg | Sodium: 433mg | Fiber: 5g | Sugar: 14g |
| SmartPoints (Freestyle): 10
SmartPoints (Freestyle): 10
SmartPoints (Freestyle): 10