Roasted Cajun Chickpeas
This high fiber snack is simple to make and easy to store. Plus, it will fill you up for hours!
Prep Time10 minutes mins
Cook Time30 minutes mins
Total Time40 minutes mins
Course: Appetizer, Snack
Cuisine: Cajun
Keyword: Vegan
Servings: 6 people
Calories: 139kcal
Author: Kelsey Butler, MS, RDN
- 15 ounces chickpeas canned, drained, rinsed, and dried
- 1 tablespoon olive oil
- 2 teaspoons Cajun seasoning more if desired
Preheat oven to 400 degrees F.
Toss chickpeas with oil and Cajun seasoning
Roast for 20-30 minutes, until crispy, tossing halfway through.
Let cool before serving or storing