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Vanilla Soft Serve Ice Cream
Bring back your childhood with this amazing clean eating soft-serve ice cream; you won't regret it!
Prep Time
10
minutes
mins
Total Time
10
minutes
mins
Course:
Dessert
Cuisine:
Universal
Keyword:
Budget-Friendly, Gluten-Free, Kid-Friendly, Quick and Easy
Servings:
2
people
Calories:
110
kcal
Author:
Kym Votruba
Ingredients
US Customary
-
Metric
1 1/2
cups
bananas
sliced, frozen
1
tablespoon
Greek yogurt
non-fat
1
teaspoon
pure vanilla extract
Instructions
Blend in a food processor (or Yonanas machine) until smooth. You will have to stop the processor a few times to move things around with a spatula. After a few times, it will blend smoothly.
Add fresh fruit if desired.
Nutrition
Serving:
0.5
cup
|
Calories:
110
kcal
|
Carbohydrates:
26
g
|
Protein:
2
g
|
Sodium:
3
mg
|
Fiber:
3
g
|
Sugar:
14
g
|
SmartPoints (Freestyle):
5
|
SmartPoints (Freestyle):
5
SmartPoints (Freestyle):
5