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+ servings
This granola makes a great breakfast, snack, or dessert!
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5 from 1 vote
SkinnyMS

10-Minute Stovetop Granola

Clean and super delicious, this granola is a versatile staple for any household.
Cook Time10 minutes
Total Time10 minutes
Course: Breakfast, Snack
Cuisine: Universal
Keyword: Kid-Friendly, Low-Carb, Quick and Easy, Vegetarian
Servings: 10 people
Calories: 184kcal
Author: SkinnyMs.

Ingredients

  • 1/2 cup walnuts diced
  • 1 cup old-fashioned oats not instant
  • 1 tablespoon virgin coconut oil
  • 1 tablespoon honey raw preferred
  • 1/2 teaspoon vanilla extract
  • kosher or sea salt pinch

Instructions

  • In a medium skillet over medium-low heat, add diced nuts and oats. Toast for 4 minutes, stirring frequently, until the oats are golden and the nuts are fragrant, but not burnt. Add oil, honey, vanilla, and salt, mix well to coat the oats. Cook 1 additional minute while string.
  • Remove from the heat and spread on a parchment-lined baking sheet. Allow to cool completely before adding to an airtight container.

Nutrition

Serving: 2tablespoons | Calories: 184kcal | Carbohydrates: 18g | Protein: 4g | Fat: 12g | Saturated Fat: 3g | Sodium: 12mg | Fiber: 2g | Sugar: 6g |
SmartPoints (Freestyle): 7
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SmartPoints (Freestyle): 7
SmartPoints (Freestyle): 7