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A Light but Filling 6-Ingredient Caprese Pasta Salad
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SkinnyMS

6-Ingredient Caprese Pasta Salad

Simple and easy to make, this salad is perfect for when you want a light and delicious meal.
Prep Time10 minutes
Total Time10 minutes
Course: Lunch, Salad, Side Dish
Cuisine: Universal
Keyword: Budget-Friendly, Quick and Easy, Vegetarian
Servings: 4 people
Calories: 383kcal
Author: Rowena Dumlao-Giardina

Ingredients

US Customary - Metric
  • 4 cups whole-grain short pasta cooked (like penne, fusilli, farfalle, etc.)
  • 8 ounces mozzarella ball fresh, diced
  • 8 roma tomatoes or 12 cherry tomatoes, sliced in half
  • 10 basil leaves fresh, roughly chopped
  • 1/4 cup extra virgin olive oil
  • pinch of sea salt more to taste

Instructions

  • In a serving bowl, combine all ingredients and toss to combine.
  • Enjoy!

Nutrition

Serving: 0.25of recipe | Calories: 383kcal | Carbohydrates: 43g | Protein: 22g | Fat: 15g | Saturated Fat: 8g | Cholesterol: 49mg | Sodium: 402mg | Fiber: 8g | Sugar: 5g |
SmartPoints (Freestyle): 12
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SmartPoints (Freestyle): 12
SmartPoints (Freestyle): 12