Avocado Breakfast Pizzas
Toss together a breakfast pizza before work and fill yourself with the energy you need to get through your day.
Servings: 2 people
Calories: 299kcal
Ingredients
- 2 whole-grain tortillas 6 inch diameter
- 2 eggs
- 2 teaspoon olive oil
- 1 avocado peeled and seeded
- 1 teaspoon lemon juice
- salt and pepper to taste
Instructions
- First, warm tortillas in the microwave for approximately 30 seconds. Set aside.
- In a small bowl, combine the avocado and lemon juice. Mix well until the mixture has a smooth consistency. Season with salt and pepper to taste.
- Spread the avocado mixture in an even layer on both tortillas. Set aside.
- Heat a skillet greased with the olive oil at medium heat until just hot enough to sizzle a drop of water.
- Break eggs and gently add to the skillet. Immediately reduce heat to low.
- Cook slowly until whites are completely set and yolks begin to thicken but are not hard.
- Place warm eggs on top of the tortillas and season with salt and pepper as desired.