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SkinnyMS

Avocado Wontons

These appetizing Avocado Wontons are perfect as an appetizer at your next dinner party.
Course: Appetizer, Side Dish
Cuisine: Asian
Keyword: Budget-Friendly, dairy-free, Kid-Friendly, Vegetarian
Servings: 6 people
Calories: 265kcal
Author: SkinnyMs.

Ingredients

US Customary - Metric
  • 1 avocado large
  • 1/4 cup shredded coleslaw veggie mix
  • 2 teaspoons soy sauce
  • 1 teaspoon sesame oil
  • 1 teaspoon rice vinegar
  • 1/2 tablespoon cilantro chopped
  • 12 wonton wrappers

Instructions

  • Preheat oven to 400 degrees. Mash together the avocado, coleslaw, soy sauce, sesame oil, rice vinegar, and cilantro. Scoop about 1 tablespoon into each wonton wrapper. Dip your finger in water and run along the edges of the wrapper, then fold over on the diagonal and pinch together.
  • Place wontons on an aluminum lined baking sheet. Bake them 8 to 10 minutes, then flip over and bake another 8 to 10 minutes. Dip in soy sauce or eat them plain!

Nutrition

Serving: 2wontons | Calories: 265kcal | Carbohydrates: 41g | Protein: 7g | Fat: 8g | Saturated Fat: 1g | Cholesterol: 6mg | Sodium: 467mg | Fiber: 4g |
SmartPoints (Freestyle): 8
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SmartPoints (Freestyle): 8
SmartPoints (Freestyle): 8